Quaint Austrian themed pub and beer garden, that serves hearty meals for all tastes. Famous for its Eisbein and best known for its range of imported German and local craft beers.
Listen to our podcast interview with Sean Wakeford.
Sean Wakeford one of Holger’s oldest industry friends is a guest in this episode. We take a walk down memory lane, from the days at the Crossways Hotel to Bierfassl were he has just celebrated his 20th year anniversary.
